CHALET L'ETRINGA

L'Etringa is a very comfortable and well situated chalet with wonderful views.

The chalet has two double rooms, two twin rooms, one family room with a double and a single, and one triple bedroom, sleeping up to 14 people. All bedrooms have en-suite facilities and an unending supply of hot water!

The balcony, which runs along the back of the chalet, faces south west and has a panoramic view over the whole valley. Just the place to sit and relax in the sunshine after a hard day on the slopes!

The chalet's position is superb, close enough to the town centre to be convenient for all the shops, bars and restaurants; a short walk from the popular Avalanche bar and not far from the L'Escalier bar restaurant..

And the chalet is easily accessible from the mini bus; no awkward walking at the end of the day in ski boots.

The Chalet offers:

• Sound systems - so bring your favourite CDs and tapes to enjoy as you relax
• Log fires
• A selection of games, books and magazines

Click here for pictures of the chalet.

THE SERVICE

We pride ourselves on offering a wonderful service to our guests. From the time you join us we are always on hand to ensure you have a wonderful time.

Our customer care includes:

• Accompanying you to the equipment hire shops to ensure that your needs are met

• Free guiding on the slopes, for intermediate and above, for 5 out of 6 days

• Arranging private lessons with English speaking instructors, or securing a place at ski school

• Organising your lift passes

• Arranging places in the village's well run kindergarten

• In resort courtesy mini bus service to get you to the slopes in the morning and home again in the afternoon. No waiting for buses

• Towels

FOOD AND DRINK

L'Etringa is a fully catered chalet offering some of the best food in Chatel, cooked especially for you by our own talented chef and served to you by his charming wife.

• A hearty breakfast every morning, including porridge, eggs and much more

• Home made cake, fresh bread and jam for tea

• A delicious, four course, dinner with wine, six evenings each week

• Vegetarian and special diets catered for on request, in advance of your trip

• Early children's tea, if required